Briess Wheat Malt, White (50 lb/Bag) - Sweet and Malty
  • up close view of Briess white wheat malt used for brewing beer
  • Briess white wheat Malt (50 lb/Bag) - great malt for American wheat beers

Briess Wheat Malt, White (50 lb/Bag) - Sweet and Malty

SKU BR-5317-50

This white wheat malt contributes a light straw color and can be used as a part or all of your base malt in wheat beers. It's a great choice for American wheat ales, Kölsch, and Belgian Wit beer styles.

 

  • Color: Contributes light straw color.
  • Flavor:  Sweet, malty, wheat, mild bread dough
  • Suggested Usage Rates:
    • 5% Improves head and head retention in any beer style
    • 10-20% Typical usage in a Kolsch beer
    • 30-40% Use with raw wheat or wheat flakes in traditional Belgian Wit
    • 50% or more Functions as base malt when used alone or with base malt in American Wheat beers
  • SRM: 2.8 (2.6°L)
  • Moisture: 5%
  • Yield on Grind: 83%

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BR 5317-50 (STK#235317)

Please Email or Call (503) 372-9580 for Current Pricing.

 

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  • Weight: 51.88 lbs
  • Bag Dimensions: 26.1” (L) x 18.4” (W) x 5.6” (H)
  • Method of Shipping: Wrapped pallet FOB Portland, Oregon (40 bags/pallet)

CERTIFICATION: Kosher - UMK Pareve

 

RECOMMENDED STORAGE: Properly storing your malt is essential to maintaining its freshness and flavor. Store your malt in a temperate, low humidity, pest-free environment at temperatures < 90 ºF.

 

SHELF LIFE: We recommend that you use this brewers malt within 6 months from the date of manufacture to ensure freshness and flavor profiles.