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Briess Brewers Oat Flakes (50 lb/Bag) - Clean, Oaty mouthfeel
  • up close view of malted oak flakes used for brewing beer
  • 50 pound Bag of Briess malted oak flakes used for brewing beer

Briess Brewers Oat Flakes (50 lb/Bag) - Clean, Oaty mouthfeel

SKU BR-7572-50

Briess Brewers Oat Flakes will add a smooth, rich enjoyable texture to stout beers and a grainy oaty flavor to other beers.  They have a very distinctive “sticky” mouthfeel which is noticeable even when used in small amounts. They have a large surface area and are pre-cooked, so they hydrate and disintegrate quickly.

 

  • Color: Tan
  • Flavor: Clean and oaty
  • Suggested Usage Rates:
    • 5-25% of total grist for an Oatmeal Stout. Use a small percentage in Belgian Wit beers
  • SRM: 2.5 (2.4°L)
  • Moisture: 8%
  • Yield on grind: 70%

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BR 7572-50 (STK#237572)

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  • Weight: 51.88 lbs
  • Bag Dimensions: 26.1” (L) x 18.4” (W) x 5.6” (H)
  • Method of Shipping: Wrapped pallet FOB Portland, Oregon (40 bags/pallet)
  • This is a stock photo of Briess brewers malt. Actual malt colors may slightly vary.

CERTIFICATION: Kosher - UMK Pareve

 

RECOMMENDED STORAGE: Properly storing your malt is essential to maintaining its freshness and flavor. Store your malt in a temperate, low humidity, pest-free environment at temperatures < 90 ºF.

 

SHELF LIFE: We recommend that you use this brewers malt within 6 months from the date of manufacture to ensure freshness and flavor profiles.